Daily Specials
Menu
Monday
Tender mutton simmered in a rich blend of curry spices, potatoes, and carrots.
Grilled lamb chops seasoned with herbs and spices, served with a side of your choice.
Creamy white bean soup with smoked ham, onions, and garlic.
Menu
Tuesday
Slow-cooked oxtail with onions, garlic, thyme, and a savory brown gravy.
Fresh crawfish sautéed with onions, bell peppers, and a hint of spice.
Juicy baked chicken marinated in herbs, garlic, and lemon.
Menu
Wednesday
Steamed mutton with onions, thyme, and green peppers in a light broth.
Fresh grouper minced and sautéed with herbs, onions, and bell peppers.
Hearty soup with okra, smoked meat, and vegetables in a flavorful broth.
Grilled lamb chops seasoned with herbs and spices, served with a side of your choice.
Menu
Thursday
Grilled lamb chops seasoned with herbs and spices, served with a side of your choice.
Tender conch steamed with onions, thyme, and a light, flavorful broth.
Tender mutton simmered in a rich blend of curry spices, potatoes, and carrots.
Menu
Friday
Thick soup with split peas, smoked ham, and vegetables in a savory broth.
Smoky BBQ ribs glazed with a tangy sauce, slow-cooked to perfection.
Juicy baked chicken marinated in herbs, garlic, and lemon.
Fresh grouper minced and sautéed with herbs, onions, and bell peppers.
Menu
Saturday
Spicy jerk chicken marinated in traditional Jamaican spices, grilled to perfection.
Tender pork marinated in spicy jerk seasoning, grilled to a smoky finish.
